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Nacho casserole

Nacho casserole
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • shredded lettuce - 1 c
  • ground beef - 1 lb
  • shredded Cheddar cheese - 2 c
  • cottage cheese
  • eggs, slightly beaten - 2 item
  • medium tomato, chopped - 1 item
  • can French fried onions - 1 item
  • envelope taco seasoning - 1 item
  • nacho chips - 1 item
  • can tomatoes, undrained and cut up - 1 oz

How to make nacho casserole:

Preheat oven to 350°. In large skillet, brown ground beef; drain. Stir in canned tomatoes and taco seasoning. Reduce heat and simmer, uncovered, for 5 minutes. Remove from heat and stir in 1/2 can French fried onions. In medium bowl, combine cottage cheese, 1 cup Cheddar cheese and eggs; set aside.

Spread a layer of nacho chips in bottom of greased 10 x 13-inch baking dish. Spoon beef mixture over nachos. Spread a layer of chips and a layer of cheese mixture. Bake, covered, at 350° for 45 minutes. Top with remaining Cheddar cheese and remaining onions. Bake, uncovered, for 5 minutes or until onions are golden brown.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Nacho casserole
2.6
Average rating: 2.6 of 5, total votes: 5
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
pkg, margarine, melted, ground beef, hamburger, chicken breasts, medium onions, sliced, tortillas, cooked diced beef, chicken or breasts, chicken breasts i use boneless breasts
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