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Mud pie

Mud pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • vanilla - 1 tsp
  • granulated sugar - 1 c
  • salt - 1/4 tsp
  • cocoa - 1/3 c
  • all-purpose flour - 1/3 c
  • chopped nuts optional - 1 c
  • powdered sugar - 2 Tbsp
  • chilled whipping cream - 1 c
  • margarine, melted - 1/2 c
  • fudge sauce or fudge ice cream topping - 1/4 c

How to make mud pie:

Heat oven to 325°. Grease a round pan, 8 x 1 1/2-inches or a pie plate, 8 x 1 1/4-inches, with shortening. Mix granulated sugar, margarine, vanilla, salt, eggs and flour in a medium bowl with spoon; stir in nuts. Pour into pan. Bake 25 minutes or until toothpick inserted in middle comes out clean. Immediately prick holes in pie with toothpick; spread fudge sauce over top. Cool completely. Beat whipping cream and powdered sugar in a small bowl until stiff; spread over fudge sauce. Drizzle with additional fudge sauce if you like. Store pie in refrigerator. Makes 6 to 8 servings.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Mud pie
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
butter, softened, sugar, cream cheese, pkg, milk, powdered sugar
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