Mock hollandaise sauce
Mock hollandaise sauce
Ingredients/Components
- lemon juice - 1/2 tsp
- mustard - 1/2 tsp
- fat-free mayonnaise - 1/4 c
- fat-free sour cream - 1/4 c
How to make mock hollandaise sauce:
Combine all ingredients in a small nonstick saucepan. Stir over low heat until thickened. Serve over broccoli or asparagus. Yields 4 servings (2 tablespoons each). Has 25 calories, less than 1 g fat.Recipe categories: Low protein, Low calorie, Condiments, etc..
Rating:
Related ingredients:
sugar, granulated sugar, water, nuts, paprika
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