Microwave fudge

Microwave fudge



  • vanilla - 1 Tbsp
  • milk - 1/2 c
  • cocoa - 1 c
  • confectioners sugar - 2 Tbsp
  • nuts
  • butter or oleo 2 sticks - 1 c

How to make microwave fudge:

Blend sugar and cocoa in microwavable large bowl. Blend or mix thoroughly. Pour milk over this mixture. Put butter in pads, over this; do not mix these all together. Cook (in large microwavable bowl) 2 minutes, until butter is completely soft and melting. Remove from oven; add vanilla and nuts. Beat mixture until thoroughly combined. This should be done as quickly as possible after cooking is complete. Place in greased 2-quart oblong dish. Chill about 1 hour to harden. Cut into 1-inch squares. Serve and enjoy!

Recipe categories: Desserts, Candy, Fudge.

Microwave fudge
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT20M
Total Time: PT20M

Cause of complaint:

Related ingredients:
sugar, eggs, pkg, vegetable oil, shortening, box confectioners sugar, ground allspice, can mandarin oranges, drained, lime jello, large eggs, separated
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