Microwave chocolate fudge

Microwave chocolate fudge

Ingredients/Components

• vanilla - 1 Tbsp
• milk - 1/4 c
• salt - 1/4 tsp
• chopped nuts - 1/2 c
• cocoa - 1/2 c
• stick butter - 1 item
• box powdered sugar - 1 lb

How to make microwave chocolate fudge:

Mix powdered sugar, cocoa, salt, vanilla and milk. Place in 2-quart microwave bowl. Place butter on top and cook, uncovered, 2 minutes on Medium-high. Remove from oven and stir until blended. Add nuts. Pour into baking dish. Chill 30 minutes in freezer. Cut into small squares.

Recipe categories: Desserts, Candy, Fudge.