Mexican wedding cookies

Mexican wedding cookies

Ingredients/Components

• vanilla - 1 tsp
• crushed pecans - 1/2 c
• powdered sugar - 1/2 c
• self-rising flour - 2 c
• margarine - 1 c

How to make mexican wedding cookies:

Mix all ingredients well, in the order listed, and roll into balls in the palm of your hand, about a half-teaspoonful. Flatten cookies with spatula that has been dipped in flour. Bake on an ungreased cookie sheet at 300° for 20 minutes. When coo

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.