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Mexican corn bread

Mexican corn bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • eggs, well beaten - 2 item
  • ground beef - 1/2 lb
  • green pepper, chopped - 1 item
  • large onion, chopped - 1 item
  • can cream-style corn - 1 oz
  • Cheddar cheese, grated - 1/2 lb
  • yellow corn meal self-rising - 1 c

How to make mexican corn bread:

Mix corn meal, milk, eggs and corn together and set aside. Brown ground beef and drain. Pour 1/2 of corn meal batter into greased 15 x 9-inch baking dish. Put in layers next the cheese, meat, onion and pepper. Pour on remaining batter. Bake at 350° for 45 to 50 minutes. Makes 4 servings.

Recipe categories: < 4 hours, Breads, Mexican.

Rating:
Mexican corn bread
4.7
Average rating: 4.7 of 5, total votes: 3
Cook. Time: PT1H5M
Total Time: PT1H5M


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graham cracker crumbs, sugar, eggs, pkg, salt, pepper, cans stewed tomatoes
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