Meatza pie
Meatza pie
Ingredients/Components
- garlic salt - 1 tsp
- can tomato sauce - 1/2 item
- grated cheese
- bread crumbs - 1 c
- oregano - 1/4 tsp
- hamburger
- pepper to taste - 1 item
- salt to taste - 1 item
- can mushrooms - 1 item
- canned milk - 2/3 c
- onions, tomatoes and bell pepper whatever desired - 1 item
How to make meatza pie:
Mix the first 6 ingredients; line pie plate. Spread 1/2 can tomato sauce over meat. Sprinkle the oregano on sauce. Put grated cheese on top of mixture. Add the mushrooms, onions, tomatoes and bell pepper (whatever desired). Sprinkle top with Parmesan cheese; bake at 375° for 25 to 30 minutes.Recipe categories: Main dish, Meat, Beef.
Rating:
Related ingredients:
sugar, pkg, salt, margarine, worcestershire sauce, cheese, can tomato paste, small jar pimentos
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