Spaghetti
Spaghetti
Ingredients/Components
- can tomato paste - 1 item
- onion - 1 item
- small jar mushrooms - 1 item
- jar Ragu sauce - 1 item
- box noodles - 1 oz
- cheese Mozzarella
How to make spaghetti:
Heat water. Put noodles in water; bring to a boil in 15 to 20 minutes. Drain water off noodles; set aside. Put the Ragu sauce and tomato paste in a boiler, stirring gradually until hot. Add mushrooms and onion. Cover; simmer for 20 minutes. Sprinkle with cheese. Makes 4 servings, 250 calories per serving.Recipe categories: Main dish, Ground beef, Spaghetti.
Rating:
Related ingredients:
sugar, pkg, salt, margarine, worcestershire sauce, salt and pepper to taste, small jar pimentos
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