Meatza pie
Meatza pie
Ingredients/Components
- eggs - 2 item
- evaporated milk - 2/3 c
- pepper - 1 item
- garlic salt - 1/2 tsp
- catsup
- Parmesan cheese - 2 Tbsp
- ground beef - 1 lb
- bread crumbs - 1/2 c
- oregano - 1/4 tsp
- grated cheese Cheddar - 3/4 c
How to make meatza pie:
Topping:1/3 c. catsup3/4 c. grated cheese (Cheddar)1/4 tsp. oregano2 Tbsp. Parmesan cheese Mix ground beef, garlic salt, pepper, bread crumbs, evaporated milk and eggs together. Place meat mixture in 8-inch pie pan. Mix topping ingredients together and spread on top of meat. Bake at 375° for 35 minutes.Recipe categories: Main dish, Meat, Beef.
Rating:
Related ingredients:
sugar, eggs, sour cream, butter or margarine, flour, oil, worcestershire sauce, ketchup, can cream of mushroom soup, hamburger
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