Meat loaf
Meat loaf
Ingredients/Components
- chopped onion - 1/4 c
- salt optional - 1/2 tsp
- tomato juice - 1 c
- lean ground beef
- black pepper - 1/4 tsp
- egg or 2 egg whites, slightly beaten - 1 item
- oats or crumbled crackers - 3/4 c
How to make meat loaf:
Heat oven to 350°. Combine all ingredients; mix lightly, but thoroughly. Press into an 8 x 4-inch loaf pan. Bake 1 hour or until meat is no longer pink and juices run clear. Drain; let stand 5 minutes before serving. Makes 8 servings.Recipe categories: Main dish, Ground beef, Beef.
Rating:
Related ingredients:
sugar, half and half, milk, salt, brown sugar, water, garlic powder, grated cheese, hamburger
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