Meat loaf
Meat loaf
Ingredients/Components
- water - 1/4 c
- egg, beaten - 1 item
- ground beef - 2 lb
- dry bread crumbs - 1/2 c
- cream of mushroom soup - 1 can
- pouch onion soup and recipe mix - 1 item
How to make meat loaf:
Mix thoroughly 1/2 cup mushroom soup, onion soup mix, beef, crumbs and egg. In 2-quart oblong baking dish, firmly shape into 8 x 4-inch loaf. Bake at 350` for 1 1/4 hours or until done. Spoon off fat. Reserve 1 to 2 tablespoons drippings. In 1-quartRecipe categories: Main dish, Ground beef, Beef.
Rating:
Related ingredients:
sugar, pkg, milk, sour cream, salt, brown sugar, oil, velveeta cheese, worcestershire sauce
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