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Mashed potato casserole

Mashed potato casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 tsp
  • milk - 1 item
  • salt - 1 tsp
  • margarine - 1/4 c
  • dash of pepper - 1 item
  • grated cheese - 1/2 c
  • chopped chives - 2 tsp
  • dill seed - 1/8 tsp
  • sour cream or yogurt - 1/3 c
  • to 4 large potatoes - 3 item
  • cooked, drained and chopped spinach - 1 c

How to make mashed potato casserole:

Preheat oven to 400°. Cook and mash potatoes. Add the sour cream, salt, dash of pepper, sugar and margarine. Add enough milk to bring to proper consistency and beat until fluffy. Add dill seed, chopped chives and cooked spinach. Place in greased casserole and top with Cheddar cheese. Bake for 20 minutes. May be made ahead and refrigerated. Or double recipe and freeze part.

Recipe categories: Potato, Main dish, Casseroles.

Rating:
Mashed potato casserole
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
sugar, cream cheese, eggs, pkg, flour, 3 oz, carton sour cream, jar butterscotch sundae sauce
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