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Macaroni and cheese

Macaroni and cheese
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • butter or margarine - 2 Tbsp
  • salt - 1 tsp
  • flour - 2 Tbsp
  • Worcestershire sauce - 1 tsp
  • grated Parmesan cheese - 9 Tbsp
  • dash of red pepper - 1 item
  • grated sharp Cheddar cheese
  • cooked macaroni - 2 c

How to make macaroni and cheese:

Stir flour, salt and pepper into melted butter or margarine until blended. Add milk gradually, stirring until smooth. Cook until slightly thickened. Add Worcestershire sauce and grated Cheddar cheese. Cook until cheese is melted. Combine sauce and macaroni in greased baking dish. Sprinkle with Parmesan cheese. Bake 30 minutes at 300°. Serves 8 to 10.

Recipe categories: Cheese, Pasta, Elbow macaroni.

Rating:
Macaroni and cheese
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
cream cheese, pkg, butter, water, ground beef, yeast, slices white bread, deep dish pie shell, 3/4 stick unsalted butter
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