Macaroni and cheese
Macaroni and cheese
Ingredients/Components
- eggs - 3 item
- milk
- stick margarine - 3/4 item
- medium box macaroni noodles - 1 item
- salt and pepper as needed - 1 item
How to make macaroni and cheese:
Cook noodles in water until done. While cooking, mix together eggs, milk and margarine in a bowl. Add salt and pepper. When noodles are ready, put into a sheet cake pan or something similar and pour mixture of eggs, milk and margarine over the top. Bake in oven at 350° until completely cooked.Recipe categories: Cheese, Pasta, Elbow macaroni.
Rating:
Related ingredients:
cream cheese, pkg, can cream of celery soup, large onion, chopped, cream cheese, softened, loaf french bread, stick melted margarine, mozzarella cheese divided
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