Low-fat chocolate cake
Low-fat chocolate cake
Ingredients/Components
- vanilla - 1 tsp
- water - 1/2 c
- almond extract - 1/2 tsp
- chocolate chips - 6 oz
- applesauce - 1/4 c
- Egg Beaters - 8 oz
- sour cream no fat - 8 oz
- SuperMoist lite cake mix chocolate - 1 item
- box instant sugar-free pudding mix chocolate - 1 item
How to make low-fat chocolate cake:
Mix ingredients 3 or 4 minutes until smooth. Add 6 ounces chocolate chips and mix together. Bake 1 hour and 10 minutes at 350°. Serve with low-fat Cool Whip.Recipe categories: Desserts, Cakes, Vegan.
Rating:
Related ingredients:
sugar, flour, molasses, oatmeal, plus 2 tbsp, ground cinnamon, angel food cake, bosc pears, long grain rice, rinsed and drained well
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