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Layered salad

Layered salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chopped onion - 1/4 c
  • chopped green pepper - 1/2 c
  • shredded Cheddar cheese - 1/2 c
  • slices bacon cooked and crumbled - 8 item
  • sugar sprinkled over mayonnaise - 2 Tbsp
  • frozen green peas uncooked - 1 pkg
  • head lettuce cut small - 1 item

How to make layered salad:

Layer ingredients in the order given in a 9 x 13-inch dish. Cover tightly with Saran Wrap. Refrigerate 24 hours or overnight. Will last and stay fresh for at least a week.

Recipe categories: Salads, 3 steps or less, > 1 day.

Rating:
Layered salad
3.1
Average rating: 3.1 of 5, total votes: 8
Cook. Time: PT24H15M
Total Time: PT24H15M


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Related ingredients:
sugar, vanilla, can cherry pie filling, lemon juice, chopped celery, ground beef, salt and pepper to taste
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