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Lasagna

Lasagna
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • salt
  • Ricotta - 3 c
  • pepper - 1/2 tsp
  • clove garlic, minced - 1 item
  • parsley flakes - 2 Tbsp
  • hamburger - 1 lb
  • tomato paste - 12 oz
  • lasagna noodles - 10 oz
  • canned tomatoes - 16 oz
  • Parmesan - 1/2 c
  • Mozzarella - 1 lb
  • whole basil - 1 Tbsp

How to make lasagna:

Brown meat; drain excess fat. Add garlic, basil, salt, and tomatoes. Simmer, uncovered, for 30 minutes, stirring occasionally. Cook noodles according to directions; drain and rinse. Beat eggs; add remaining ingredients, except Mozzarella. Layer 1/2 noodles in a 9 x 13-inch baking dish; spread with 1/2 egg and Ricotta mixture. Add 1/2 the Mozzarella cheese. Repeat layers. Bake at 375° for 1/2 hour.

Recipe categories: Ground beef, Beef, Lasagna.

Rating:
Lasagna
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
eggs, milk, sour cream, salt, brown sugar, water, ground beef, mozzarella cheese, shredded
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