Ladyfingers
Ladyfingers
Ingredients/Components
- chopped nuts - 3 c
- flour - 3 c
- butter - 1/2 lb
- confectioners sugar - 5 Tbsp
How to make ladyfingers:
Mix butter, sugar and flour well. Add pecans and shape into fingers. Flatten just a little. Place on brown paper and bake at 350° until golden brown. Roll in confectioners sugar while still hot.Recipe categories: Desserts, Egg, Cookie and brownie.
Rating:
Related ingredients:
sugar, eggs, white sugar, oats, can eagle brand milk, angel food cake, sliced peeled apples, sifted self-rising flour
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