Jello ice cream dessert
Jello ice cream dessert
Ingredients/Components
- vanilla ice cream - 1 qt
- boiling water - 2 pt
- can crushed pineapple, drained - 1 item
- orange jello - 2 pkg
How to make jello ice cream dessert:
Dissolve jello in boiling water and let cool. When partly congealed, add drained, crushed pineapple. Whip and then fold in the ice cream. Put into the refrigerator until set. Serves 10 to 12.Recipe categories: Desserts, Low protein, Gelatin.
Rating:
Related ingredients:
sugar, cream cheese, flour, butter, raisins, egg white, overripe bananas, pastry flour, refrigerated single ready-rolled pie crust, packs crushed ritz crackers
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