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Cream puffs

Cream puffs
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 5 item
  • salt - 1/4 tsp
  • flour - 1 c
  • butter - 1/2 c

How to make cream puffs:

Melt butter in 1 cup boiling water. Add salt and flour all at one time. Stir vigorously until mixture forms ball. Add eggs one at a time, beating well until smooth. Do this until all eggs are beaten in. Drop by tablespoon onto greased cookie sheet. Bake at 450° for 20 minutes. Reduce to 350° for 20 more minutes. Cool. Fill with pudding, ice cream, etc.

Recipe categories: Desserts, < 60 mins, 5 ingredients or less.

Rating:
Cream puffs
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
cream cheese, water, raisins, white sugar, box yellow cake mix, angel food cake, box chocolate cake mix, medium potato, refrigerated single ready-rolled pie crust, fresh bread, broken in chunks
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