Italian quiche
Italian quiche
Ingredients/Components
- eggs - 4 item
- heavy cream - 1/2 c
- plus 2 Tbsp - 1/4 c
- Mozzarella cheese, grated - 4 oz
- 9-inch pie crust - 1 item
- broccoli, chopped - 1 pkg
- pepperoni or ham, grated - 1/2 c
How to make italian quiche:
Bake pie crust 5 minutes to set; then pour ingredients into shell and bake at 350° about 45 minutes.Recipe categories: Omelets and frittatas, One Dish meal, Savory pies.
Rating:
Related ingredients:
butter, oil, large eggs, slices bread, cans crescent rolls, loose pack frozen hash brown potatoes, thawed, bacon 1-inch strips, crisply cooked
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