Italian broccoli
Italian broccoli
Ingredients/Components
- pkg - 2 oz
- beaten eggs - 2 item
- Parmesan cheese - 3 Tbsp
- can stewed tomatoes - 1 oz
- oregano - 1/2 tsp
- can Cheddar cheese soup - 1 item
How to make italian broccoli:
Cook broccoli 5 to 7 minutes. Combine eggs, soup, oregano, tomatoes and broccoli in 11 x 7-inch baking dish. Sprinkle cheese. Bake, uncovered, at 350° for 30 minutes.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
sour cream, butter or margarine, green beans, can creamed corn, hot mashed potatoes, large sweet potatoes, squash, sliced, 4 tbsp, boiled mashed sweet potatoes, sliced, peeled carrots
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