Italian bread

Italian bread

Ingredients/Components

• salt - 1/4 tsp
• pepper - 1/4 tsp
• olive oil - 1/3 c
• onion, finely chopped - 1/2 c
• clove garlic, finely chopped - 1 item
• Mozzarella cheese, grated
• small tomato, finely chopped - 1 item
• loaf bread, cut lengthwise - 1 (1

How to make italian bread:

Mix garlic, olive oil, salt and pepper; pour over each half of bread. Sprinkle onion and tomato over halves; cover with cheese. Bake at 500° until edges of bread are brown and cheese melts. Cut in 1-inch slices.

Recipe categories: Breads, Side dish, Italian.