Irish italian spaghetti

Irish italian spaghetti

Ingredients/Components

• salt - 1 tsp
• salad oil - 2 Tbsp
• pepper - 1/4 tsp
• chili powder - 1/2 tsp
• Parmesan cheese - 1 item
• hamburger meat - 1 lb
• can cream of mushroom soup - 1 item
• can tomato soup - 1 item
• Tabasco sauce - 1 tsp
• medium onion, chopped - 1 item
• long spaghetti - 8 oz

How to make irish italian spaghetti:

Brown onion in oil; add meat and seasonings. Brown lightly. Cover and simmer 10 minutes. Add soups; cover and simmer 45 minutes. Cook spaghetti in salted boiling water. Drain and add to sauce. Mix well.

Recipe categories: Pasta, Main dish, Spaghetti.