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Icebox fruitcake

Icebox fruitcake

Icebox fruitcake
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CookItEasy.net
CookItEasy.net
Icebox fruitcake photo 1

Ingredients/Components

  • nuts - 4 c
  • stick butter - 1 item
  • boxes graham crackers - 2 item
  • marshmallows - 1 lb
  • box raisins - 1 item
  • pineapple - 1/2 lb
  • can cream - 1 item
  • cherries 1/2 green, 1/2 red - 1 lb

How to make icebox fruitcake:

Mash crackers; add nuts and fruit. Melt marshmallows, butter and cream. Add dry ingredients (it will be hard to mix, but make sure to get all dry ingredients mixed well). Take the box that the crackers came out of and line it with waxed paper. Use this to put the cake back in. Seal it with more waxed paper and put in refrigerator until the next day.

Recipe categories: Desserts, Cakes, Cherries.

Rating:
Icebox fruitcake
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
butter, softened, eggs, butter, shortening, plain flour, oleo, sticks butter, sticks butter or margarine, sticks margarine or butter, butter recipe cake mix duncan hines
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