Nut cake
Nut cake
Ingredients/Components
- sticks butter - 2 item
- Crisco - 1/2 c
- eggs - 5 item
- sugar - 3 c
- milk - 1 c
- self-rising flour - 3 c
- black walnut flavor - 1/2 oz
- nuts - 4 c
How to make nut cake:
Mix ingredients together. Cook for about 1 hour at 325°.Recipe categories: Desserts, Cakes, Low sodium.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, pkg, flour, stick margarine, stick butter, melted, orange slices, sticks margarine or butter, sliced peaches, sweetened
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