Home » Desserts » Hummingbird cake

Hummingbird cake

Hummingbird cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cinnamon - 1 tsp
  • eggs - 3 item
  • chopped pecans - 1 c
  • vanilla extract
  • salt - 1 tsp
  • butter - 1/2 c
  • baking soda - 1 tsp
  • all-purpose flour - 3 c
  • salad oil
  • bananas - 2 c
  • box powdered sugar - 1 item
  • can crushed pineapple, undrained - 1 oz
  • pecans, chopped - 1 c
  • Add eggs and salad oil; stir until dry ingredients are moistened

How to make hummingbird cake:

Combine dry ingredients in large mixing bowl. Add eggs and salad oil; stir until dry ingredients are moistened. Do not beat. Stir in vanilla, nuts, pineapple and bananas. Bake at 350° for 1 hour in Bundt pan.Icing:8 oz. cream cheese1/2 c. butter1 box powdered sugar1 tsp. vanilla extract1 c. pecans, chopped

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:
Hummingbird cake
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT1H
Total Time: PT1H


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, cinnamon, cream cheese, milk, salt
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes