Hot wings
Hot wings
Ingredients/Components
- melted butter - 1/3 c
- chicken wing pieces
- Franks "Red Hot" sauce - 1/2 c
How to make hot wings:
Fry wing pieces. Combine hot sauce and butter. Dip wing pieces in sauce to coat.Variation: Could use barbecue sauce instead of hot sauce.
Recipe categories: Appetizers, Chicken, Chicken wing.
Rating:
Related ingredients:
cream cheese, pkg, ground beef, can cream of mushroom soup, can evaporated milk, philadelphia cream cheese, cream cheese, softened, large ripe avocado, peeled and pitted
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