Hot fudge sauce
Hot fudge sauce
Ingredients/Components
- sugar
- vanilla - 1 tsp
- flour - 1/4 c
- cocoa - 1/4 c
- large can Carnation milk - 1 item
How to make hot fudge sauce:
Mix all ingredients, except vanilla. Cook on low heat, stirring constantly for 10 minutes. Remove from heat. Add vanilla. Serve over ice cream, cake, etc.Recipe categories: Desserts, Sweet sauces, Sauces.
Rating:
Related ingredients:
sugar, pkg, stick margarine, water, 6 oz, popped popcorn, 9-inch graham cracker crust, white chocolate
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