Hot fudge sauce

Hot fudge sauce

Ingredients/Components

• vanilla - 2 tsp
• granulated sugar
• salt - 1/2 tsp
• flour - 1/4 c
• brown sugar - 1/2 c
• butter - 2 Tbsp
• water - 1 c
• cocoa - 3/4 c
• can evaporated milk - 1 1/2

How to make hot fudge sauce:

Combine sugars, cocoa, flour and salt in a medium saucepan. Add milk, butter and water. Cook over medium heat, stirring constantly, until boiling; cook 5 minutes. Cool; stir in vanilla.

Recipe categories: Desserts, Sweet sauces, Sauces.