Hot chicken salad
Hot chicken salad
Ingredients/Components
- salt - 1/2 tsp
- sliced almonds - 1/2 c
- lemon juice - 2 Tbsp
- can cream of chicken soup - 1 item
- mayonnaise - 1/2 c
- grated onion - 2 tsp
- potato chips - 1 item
- hard-boiled eggs - 4 item
- finely chopped celery - 1 c
- sharp Cheddar
- can water chestnuts, sliced - 1 item
- small can mushrooms, drained - 1 item
- diced chicken breast - 2 c
How to make hot chicken salad:
Topping:1/2 c. sharp Cheddar potato chips Mix all ingredients together in buttered 9 x 13-inch pan. Sprinkle top with 1/2 cup sharp grated cheese and crushed potato chips. Bake in 450° oven for 10 minutes. Serves 4.Recipe categories: Chicken, Main dish, One Dish meal.
Rating:
Related ingredients:
pkg, butter, chicken breasts, chopped cooked chicken, chicken, cooked and diced, whole chicken breasts, cooked, deboned and cubed, chicken approximately, thin chicken breasts or thigh fillets, to 8 boned and skinned chicken breasts
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