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Hot artichoke dip

Hot artichoke dip
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 c
  • paprika - 1 item
  • grated Parmesan cheese - 1 c
  • mayonnaise - 1 c
  • crackers - 1 item
  • can artichoke hearts - 1 item

How to make hot artichoke dip:

Preheat oven to 350°. Drain artichokes and chop. Mix together the sour cream, mayonnaise and Parmesan cheese. Add to the artichokes. Place in ovenproof dish and sprinkle with paprika. Bake for 30 minutes. Serve hot with crackers.

Recipe categories: Appetizers, Dips, Vegetables.

Rating:
Hot artichoke dip
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


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cream cheese, eggs, pkg, salt, water, sliced green onion, curry powder, chopped green pepper, grated cheddar cheese
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