Honeybun cake

Honeybun cake

Ingredients/Components

• cinnamon
• eggs - 4 item
• vanilla - 1/2 tsp
• milk - 4 Tbsp
• box yellow cake mix - 1 item
• cup brown sugar - 1 item
• cup oil - 3/4 item
• cup sour cream - 1 item
• cup white sugar - 1/2 item
• cup raisins or nuts, optional - 1/2 item
• Pour half into ungreased 9x13 inch baking dish

How to make honeybun cake:

Combine cake mix, eggs, oil and sour cream. Pour half into ungreased 9x13 inch baking dish. Combine brown sugar, cinnamon and nuts or raisins, and sprinkle half over cake mixture in dish. Repeat and swirl mixtures together with a knife. Bake 15-20 minutes at 275°, then for 25-35 minutes at 300°. Glaze while cake is still warm.Glaze:2 cups 4x powdered sugar4 Tbsp. milk1/2 tsp. vanilla

Recipe categories: Desserts, Cakes, Weeknight.