Homemade stuffing
Homemade stuffing
Ingredients/Components
- eggs - 4 item
- chopped celery - 1 c
- salt to taste - 1 item
- onions, chopped - 2 item
- sticks butter, melted - 2 item
- cornbread stuffing mix - 1 2
- can sage - 1/2 item
- turkey broth or chicken - 1 c
How to make homemade stuffing:
Mix all the ingredients together in a large container. Can be stuffed in the turkey or baked in a pan in the oven at 350° for 25 to 30 minutes.Recipe categories: Main dish, Poultry, Meat.
Rating:
Related ingredients:
ground beef, can tuna, whole chicken, ground beef, browned, whole chicken, cooked and deboned, pineapple rings, beef, cut in cubes, skinless chicken, herb seasoned cubed stuffing, medium size beef roast
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