Homemade bread

Homemade bread

Ingredients/Components

• sugar - 5 Tbsp
• salt - 2 Tbsp
• flour - 10 c
• warm water - 5 c
• lard - 1/4 c
• dry yeast - 3 pkg

How to make homemade bread:

Mix together yeast, warm water, and lard. After mixing together, then add dry ingredients. After all is mixed add more flour as you go until dough does not stick to hands. Let rise, knead, let rise again, put into pans and let rise again. Bake at 375° for 45 to 55 minutes or until brown. After you remove from oven, rub top of bread with lard.

Recipe categories: Breads, Low cholesterol, Yeast breads.