Heath bar cake
Heath bar cake
Ingredients/Components
- pkg - 1 oz
- Cool Whip - 1 item
- can Eagle Brand milk - 1 item
- jar caramel ice cream topping - 1 item
- German chocolate cake mix - 1 item
How to make heath bar cake:
Prepare cake mix as directed on box. While still hot, punch holes in cake. Sprinkle 3/4 package Heath Bits on cake. Mix the Eagle Brand milk and caramel topping; pour over cake. Cool; cover with Cool Whip. Sprinkle remaining chips on top.Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
sugar, cinnamon, vanilla, pkg, salt
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