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Hard candy

Hard candy
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • water - 1 c
  • white corn syrup - 1 c
  • ??? 4x powdered sugar - 1/2 item
  • cinnamon oil - 1 tsp
  • Dissolve sugar and boil to 300° on low to medium heat
  • maple - 1 tsp
  • orange - 2 tsp
  • lemon
  • peppermint

How to make hard candy:

Combine sugar, water and syrup in a saucepan. Dissolve sugar and boil to 300° on low to medium heat. Add flavoring and stir. Pour out on a sheet of buttered tinfoil. Make a print with knife of the shape you desire while candy is still hot. Break apart when cool. Sprinkle candy with 4x powdered sugar to keep it from sticking together.Optional Flavorings:1 tsp. wintergreen1 tsp. maple2 tsp. orange1 1/2 tsp. lemon1 1/2 tsp. peppermint

Recipe categories: For large groups, < 30 mins, Food gift.

Rating:
Hard candy
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
sugar, pkg, butter, boiling water, macaroni, bag semi-sweet chocolate chips, chocolate almond bark, shell macaroni 1 lb, bite size macaroni
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