Hamburger potato casserole
Hamburger potato casserole
Ingredients/Components
- salt and pepper to taste - 1 item
- American cheese - 1 lb
- hamburger - 1 to
- large chopped onion - 1 item
- to 8 medium potatoes - 7 item
- large or small cans cream of mushroom soup - 1 item
How to make hamburger potato casserole:
Brown hamburger and onion; drain. Peel and slice the potatoes. In bowl mix soup with 1/2 can water. Layer potatoes, hamburger, soup and cheese with 2 layers each always ending with cheese. Cover and bake at 375° for 45 minutes; the last 15 minutes of baking, remove cover. Will feed 8 to 10.Recipe categories: Main dish, Casseroles, Ground beef.
Rating:
Related ingredients:
milk, sour cream, water, velveeta cheese, 8 oz, can cream of chicken soup, hamburger meat
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