Hamburger casserole
Hamburger casserole
Ingredients/Components
- salt - 1/2 tsp
- egg, beaten - 1 item
- pepper - 1/2 tsp
- hamburger meat - 1 lb
- saltine crackers, crushed - 5 item
- can French onion soup - 1 item
How to make hamburger casserole:
Mix together meat, egg, salt, pepper and crackers. Make in thin patties and brown in skillet without oil. Put patties in casserole and cover with soup. Cook at 350° for 30 minutes, then cover with foil and cook 1 1/2 hours.Recipe categories: Main dish, Casseroles, Beef.
Rating:
Related ingredients:
flour, butter, boiling water, can salmon, ground beef chuck, can condensed cream of mushroom soup, slightly beaten egg, round steak, cut in 1-inch strips, whole chicken breasts, boneless, can pineapple chunks, drained juice reserved
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