Ham roll-ups
Ham roll-ups
Ingredients/Components
- cream cheese, softened to room temperature
- Plum Rose Danish ham slices
- jar kosher dill spears - 1 item
How to make ham roll-ups:
Generously spread softened cream cheese on sliced ham. Place 1 pickle spear at the end of the slice and roll up. Slice into bite-size pieces and chill.Recipe categories: Lunch/snacks, Appetizers, Cheese.
Rating:
Related ingredients:
sugar, cream cheese, eggs, milk, sour cream, salt, butter
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