Ham ball
Ham ball
Ingredients/Components
- baking mix - 3 c
- finely chopped, fully cooked ham
- shredded Cheddar cheese 16 oz - 4 c
- grated Parmesan cheese - 1/2 c
- parsley flakes - 2 Tbsp
- prepared spicy mustard - 2 tsp
- milk - 2/3 c
How to make ham ball:
Heat oven to 350°. Lightly grease pan. Mix all ingredients thoroughly. Shape mixture into 1-inch balls; place about 2 inches apart in pan. Bake for 20 to 25 minutes, or until brown. Immediately remove from pan. Serve warm. Makes about 7 dozen appetizers.Recipe categories: Appetizers, < 30 mins, Dips.
Rating:
Related ingredients:
cream cheese, pkg, pinch of salt, egg, 8 oz, poppy seed, worcestershire sauce, bacon
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