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Grilled flank steak

Grilled flank steak

Grilled flank steak
,
CookItEasy.net
CookItEasy.net
Grilled flank steak photo 1
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Grilled flank steak photo 3

Ingredients/Components

  • vegetable oil - 1/2 c
  • garlic powder - 1 item
  • Worcestershire sauce - 1/2 c
  • soy sauce - 1 c
  • flank steak - 1 to

How to make grilled flank steak:

Sprinkle steak on both sides with garlic powder. Prick with fork. Place in shallow pan. Combine remaining ingredients and pour over steak. Cover and marinate 8 hours in refrigerator, turning occasionally. Remove steak and grill over coals for 7 to 9 minutes on each side. Slice across grain, 12 to 14 slices.

Recipe categories: Main dish, Meat, Beef.

Rating:
Grilled flank steak
2.3
Average rating: 2.3 of 5, total votes: 4
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
sugar, sour cream, salt, can chow mein noodles, can cream of chicken soup, ground beef, shredded cheddar cheese, monterey jack cheese, grated, large onion, sliced
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