Green tomato pie

Green tomato pie

Ingredients/Components

• sugar - 1 c
• cinnamon - 1 tsp
• flour - 2 Tbsp
• butter - 1 item
• water - 2 Tbsp
• pinch of salt - 1 item
• vinegar - 2 Tbsp
• allspice - 3/4 tsp
• ground cloves - 1/2 tsp
• pie shell - 1 item
• large green tomatoes, peeled and chopped - 4 item

How to make green tomato pie:

Squeeze liquid from tomatoes. Add vinegar and water to tomatoes. Sift sugar, salt, flour and spices together. Mix well with the other 3 ingredients. Pour into unbaked pie shell. Dot with butter. Bake at 450° for 15 minutes. Reduce heat to 350° and bake for 30 more minutes.

Recipe categories: Desserts, Vegetables, Tomato.