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Vinegar pie

Vinegar pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • cinnamon - 1/4 tsp
  • eggs - 2 item
  • flour - 1/3 c
  • butter - 2 Tbsp
  • water - 2 c
  • nutmeg - 1 tsp
  • vinegar - 1/4 c
  • cloves - 1/2 tsp
  • allspice - 1 tsp
  • 9-inch pie shell

How to make vinegar pie:

Combine sugar, flour, salt and spices in heavy pan; mix thoroughly. Add water, vinegar and eggs; beat vigorously with rotary beater for a few minutes. Cook until thick, stirring constantly. Remove from heat and stir in butter. Pour into a baked 9-inch pie shell. Cool. Serve plain or with whipped cream.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Vinegar pie
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT26M
Total Time: PT26M


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Related ingredients:
sugar, pkg, brown sugar, water, self-rising flour, peanut butter, marshmallow cream, to 8 bananas
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