Green tomato pie

Green tomato pie

Ingredients/Components

• sugar - 1 c
• cinnamon - 1 tsp
• flour - 2 Tbsp
• butter - 1 item
• water - 2 Tbsp
• pinch of salt - 1 item
• vinegar - 2 Tbsp
• allspice - 3/4 tsp
• ground cloves - 1/2 tsp
• pie shell - 1 item
• to 4 large green tomatoes, peeled and chopped - 3 item

How to make green tomato pie:

Squeeze liquid from tomatoes; add vinegar and water. Sift sugar with salt, flour and spices; mix with tomatoes. Pour into pie shell and dot with butter. Cover as for apple pie. Bake at 450° for 15 minutes; reduce heat to 350° and bake 30 minutes.

Recipe categories: Desserts, Vegetables, Tomato.