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Green bean casserole

Green bean casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can cream of celery soup - 1 item
  • large onion, chopped - 1 item
  • can French-style green beans, drained - 1 item
  • can Shoepeg corn, drained - 1 item
  • large carton sour cream - 1 item
  • block mellow-medium Cracker Barrel cheese - 1 item
  • to 1 1/2 sticks margarine, melted - 1 item
  • to 1 1/2 packs Ritz crackers, crushed - 1 item

How to make green bean casserole:

Blend corn and beans; spread in bottom of rectangular Pyrex dish. Mix next 4 ingredients together and spread over vegetables. Stir crackers into melted butter. Sprinkle topping on top of other ingredients. Bake 20 minutes at 350°.

Recipe categories: Side dish, Casseroles, Green/yellow beans.

Rating:
Green bean casserole
2.8
Average rating: 2.8 of 5, total votes: 4
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
water, chopped onion, squash, cooked and drained, cooked rice, slices bacon, leftover mashed potatoes, frozen hash browns, can whole corn, drained, grated
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