Graham cracker cookies

Graham cracker cookies

Ingredients/Components

• packed brown sugar - 1 c
• sticks margarine - 2 item
• finely chopped pecans - 1 c

How to make graham cracker cookies:

Cook 2 sticks margarine and brown sugar together, when boiling, let boil for 2 minutes at a hard boil. Add chopped nuts. Pour this hot mixture over 24 to 30 graham crackers (2 inches square) which have been laid out on a large cookie sheet.

Bake in a preheated oven for 3 to 4 minutes at 400°. Break into 1-inch strips while still warm.

Recipe categories: Desserts, Low protein, Cookie and brownie.