Giant peanut butter cookies

Giant peanut butter cookies

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • salt - 1 tsp
  • flour
  • brown sugar - 2 c
  • soda - 1 tsp
  • baking powder - 1 tsp
  • chunky peanut butter - 1 c
  • butter flavor shortening - 1 c
  • milk or water or 1/2 shortening and 1/2 liquid - 3 4
  • peanut butter chips approximately 1/2 bag - 1 c

How to make giant peanut butter cookies:

Cream first 4 ingredients until light and fluffy. Add dry ingredients, followed by peanut butter chips. Thin with liquid and/or shortening. Object is to cause cookies to flatten as cooking. You will learn how much as you make them.

Bake in 365° oven: medium size (dough a little smaller than golf ball) 10 to 12 minutes or giant size (a full 1/4 cup of dough) 14 to 15 minutes. Do not overbake.

Let cookies rest on baking sheet after removing from oven. They will brown a little more and flatten as they begin to cool.


Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.

Rating:
Giant peanut butter cookies
4.4
Average rating: 4.4 of 5, total votes: 5
Cook. Time: PT24M
Total Time: PT24M


Cause of complaint:

Related ingredients:
sugar, granulated sugar, milk, butter, boiling water, plain flour, white sugar, box yellow cake mix, oats, uncooked, parkay spread sticks
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