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Garlic cheese grits

Garlic cheese grits

Garlic cheese grits
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CookItEasy.net
Garlic cheese grits photo 1
Garlic cheese grits photo 2
Garlic cheese grits photo 3

Ingredients/Components

  • eggs - 2 item
  • milk - 2/3 c
  • salt - 1 tsp
  • stick margarine - 1/4 item
  • boiling water - 4 c
  • paprika - 1 item
  • grated Cheddar cheese - 3/4 c
  • salt to taste - 1 item
  • dash of Tabasco - 1 item
  • grits - 1 c
  • small roll garlic cheese - 1 item

How to make garlic cheese grits:

Preheat oven to 350°. Cook grits in boiling, salted water until done (about 25 to 30 minutes). Add Cheddar cheese, garlic cheese and margarine and stir until melted. Beat eggs with milk. Add Tabasco and salt; mix together with grits mixture. Pour into a well-greased 2-quart casserole. Sprinkle with paprika.

Recipe categories: Breakfast, Grains, Side dish.

Rating:
Garlic cheese grits
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT1H
Total Time: PT1H


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